Preservative free week has gone well. Eaten so many vegetables and had heaps of natural snacks in between meals replacing flavoured snacks. I seriously feel better for it. This week we are going to add to it by cutting down our sugar intake. I am a sucker for lollies so they will be first off the list. No soft drinks (although we managed that last week so that should make it easier). I do like a sugar in my tea so will try to cut down on that. Baking is something I love but unfortunately I end up eating a lot of it too so will have to do more savoury baking or cut down the sugar in recipes.
Actually, on the weekend I made a lovely date cake. The recipe says one cup of white sugar and one cup of brown. I only did 2/3 cup of each and it can out perfect and plenty sweet enough! So there, it is possible, at least it is a start!
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